饮食文化英语作文精编3篇

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饮食文化英语作文1

Food between China and Western countries are totally different has 5000 years probably spend half of time on people choice food very only use fresh material to make example they only eat fresh fish.

Chinese have a lot of ideas and techniques for can cook a chicken in over ten ’s why Chinese food is so popular in the country like English or American,they don’t have fresh food because they buy their food from supermarket which only sells stored people would also prefer fast food like burgers and chips.

They are unhealthy to human people do not have many skills for cooking,mostly they only boil,steam and bake the the way,western people are very good at making desert and can make very good cake and are very sweet but it’s sort of food which make you become fat quickly.

饮食文化英语作文2

Famous for its abundance and exquisite,Chinese food culture has occupied an important part in the nations tradition is of long history with a vast to the diversity of the climate,products and customs,there are widely different food styles and taste in local creation by past dynasties,the long standing cooking art has formed rich and colorful local them,"the eight major dishes" enjoys the upper reputation,which consists of Shangdong,Chekiang,Sichuan,Jiangshu,Guangdong,Hunan,Fujian and Anhwei.

Shandong dishes are divided into two factions as Tsinan and Jiaodong are good at clear dishes,pure but not dishes have enjoyed the fame that every dish has its own characteristic and none two share the same are also famous for pocked,peppery and savor and Chongqing dishes are two mail branches.

Jiangsu dishes lay stress on the original taste with proper sweetness and consist of Yangzhou,Suzhou and Nanking dishes are both delicious and sweet smelling,both soft and slide,clean and not consist of Hangzhou,

Ningbo and Shaoxing dishes have Guangzhou,Chaozhou and Dongjiang three styles of are good at choice seafood and pay more attention to the cooking act carefully at light food with tender and slide taste,from which they earn the praise of " It has a best taste in only in Guangzhou." Hunan dishes consist of Xiangjian,Dongting Lake and Xiangxi coteau three local tastes lay stress on thick,arid and peppery food,mostly using seasoning like hot peppery,shallot and ,Fuzhou Ximen and Quanzhou dishes are the representatives of Fujian use choice seafood as the main material with elaborately cooks beautiful color and delicious taste of are good at frying,gliding,decocting and pay attention to the dishes sweetness,salty,and the most distinct features are their "pickled taste"。Anhwui dishes pay more attention to the taste,color of dishes and the temperature to cook are expert in cooking delicacies from mountains and addition to the eight major dishes,there are Beijing dishes,shanghai dishes,Hubei dishes,liangning dishes,Henan dishes which also enjoy great more,the steamed dishes and vegetable dishes have their own ,Chinese dishes have earned worlds Chinese eateries could be found everywhere throughout the foreigners

regard having a Chinese meal as a high honor.

In Chinas traditional culture and education of Yin and Yang,the five elements philosophy thought of Confucian ethics idea,Chinese medicine nutrition keep fit theory,and cultural and artistic achievements,diet custom,national aesthetic characteristics under the influence of many factors,and create splendid history of Chinese cooking skills,form the extensive and profound Chinese food culture.

The cultural characteristics of China is a country with an ancient civilization,is also a long position of diet the diet culture induces the following features:

Flavor diversity

Because of Chinas vast,vast territory and abundant resources,and local climate,the product,customs there are differences,for a long time,on food was formed many has always been a "north south rice" view,the taste is on the "south sweet salty north east acid and spicy west" cent,mainly bashu,qilu,huaiyang,guangdong and fujian four big seasons has

Throughout the year,according to season and eat,is Chinas cooking and a big the ancient times,China has been according to season change to taste,dishes,with strong winter,summer light cool; More in the winter stew stew stew,summer

many cold freezing.

Exquisite aesthetic feeling

Chinese cooking,not only skilled,but also has exquisite dishes aesthetic tradition,pay attention to food color,aroma,taste and shape,implement the performance of the aesthetic feeling of dishes is various,no matter is a carrot,or a BaiCaiXin,can carve out all sorts of modelling,unique to color,aroma,taste and shape,beautiful harmony,give a person with spirit and matter highly unified special enjoy.

Pay attention to appeal

Chinese cooking is very early pay attention to taste interest,not only to the snack food color,aroma,taste have strict requirements,but also for their name,the taste of way,where rhythm,entertainment into and so on all have certain name of the Chinese food say that by superb, names according to both main,auxiliary,seasoning and cooking methods of realistic naming,also have according to historical stories,myths and legends,celebrities food interesting dishes,named after image,such as "family"，"the general bridge"，"large meatball"，"call turn chicken"，"in extremely good fortune"，"banquet at hongmen"，"dongpo pork"。Food medical combined with

Chinese cooking techniques,and medical care are

饮食文化英语作文3

You are what you eat.；Nutrition experts often use this saying to promote better eating we put in our mouths does become a part of we can look at this statement another we eat reflects who we are--as people and as a you want to understand another culture?Then you ought to find out about its about American food can give us a real taste of American culture.

What is American food?At first you might think the answer is easy as many people,American food means hamburgers,hot dogs,fried chicken and you have a sweet tooth,you might even think of apple pie or chocolate chip true that Americans do eat those are those the only kind of vittles you can find in America?

你是你吃什么。营养专家经常使用这句话来促进更好的饮食习惯。我们把我们的嘴的东西确实成为我们的一部分。但我们可以看看这个语句的另一种方法。我们是谁吃的反映出我们自己——不论什么人，如文化。你想了解另一种文化吗？然后你应该找出它的食物。学习美国食品可以给我们一个真正的美国文化的味道。

美国食物是什么？乍听之下你可能认为答案容易得很。对许多人而言，美式食物就是汉堡、热狗、炸鸡和披萨。如果你喜欢吃甜食，你可能会想到苹果派或巧克力片饼干。美国人确实吃这些东西。但这些就是你在美国唯一找得到的食物吗？